Recipe Name: Spritz Cookies Submitted By: Matthew Johnson Recipe Author: Matthew Johnson Ingredients: 200g AP flour (1 2/3 cups) 1 stick softened butter 80 g sugar (1/3 cup + 1 tbsp) Pinch salt 1 large egg room temp 1 tsp vanilla extract Instructions: Sift flour Preheat oven to 350 degrees Cream together butter + sugar + salt Whisk eggs + vanilla together (helps with emulsion) Add the eggs to the creamed mixture until emulsified Add all the flour at once just until combined Add to a piping bag and pipe into desired shape. (I use a star shape and make them about 1-2 inches thick.) Bake until edges are golden but middle still a bit pale - About 8-13 minutes. Dip in chocolate or Top with a sprinkle of powdered sugar.